House of Bagels has been making classic New York bagels since 1962. Using only wholesome ingredients, boiling and stone baking techniques, these bagels have a crispy crust exterior and chewy dense interior.
We offer a full collection of bagel flavours from House of Bagels:
Try these authentic New York bagels and taste the difference that real ingredients and tradition make.
Cream Cheese
A rich and smooth versatile product available in convenient food service sizes.
Coloured Cocoa Butters
Add a touch of sparkle and shine to your confectionary creations.